Savoring Japanese Tea by à la maison
We will be holding an event to allow you to fully enjoy the color, deep taste and aroma of Japanese tea. Each of the four types of Japanese tea - Gyokuro, Sencha, Matcha, and Wakocha - will be paired with a sweets. Mami Kagami from à la maison will do a live demonstration for Gyokuro and Matcha.
Time & Location
Aug 20, 11:00 AM – 12:20 PM
à la maison, 2080 S King St, Unit 203, Honolulu, HI 96826 アメリカ合衆国
About the event
The history of Japanese tea dates back to 700-800 CE, when it was brought from China. It was not until after 1600 CE a side from conflicting theories that tea was introduced to the general public but only as a luxury item.
Since then, Japanese tea changed its form in various ways and became established as the world famous Japanese tea of today.
We will be holding an event
"Savoring Japanese tea by à la maison"
to allow you to fully enjoy the color, deep taste and aroma of Japanese tea.
: Gyokuro : Live Demonstration
Fine High Grade Green Tea (Hot)
: Sencha :
Umami Shiso infused Green Tea (Cold)
: Matcha : Live Demonstration
Ceremonial Grade Matcha from Kyoto Uji / Yame Kyusyu (Hot)
: Wakocha :
Japanese Black Tea from Yame Kyusyu (Cold)
Four types of high-grade tea served with complementary sweets.
The four kinds of paired sweets are handmade with the finest ingredients and delicious items imported from Japan.
Enjoy the matching of tea and sweets that we carefully chose.
We will be happy to share the fine taste of Japanese tea with you at à la maison
Mami Kagami (Owner and Founder)
$46 / person
11:00 / 1:30 / 3:30
* Approx. 80 min
* Gyokuro and Matcha will be demonstrated by 4 people each
* Max. 8 people each slot
Savoring Japanese Tea
Phone: 808-638-1876 E-mail: firstname.lastname@example.org